Latest Updates

Our first 2026 event: “Training School in Data Analysis”, which will take place at the Universidad de Alicante (Spain) from 17-18 March...

Training School in Data Analysis

DIVERSICROP – Learning from the past to solve future food production challenges Jan 13, 2026 | COST and EUREKA, Success Stories Know more

Horizon Europe Spotlight

A hybrid Working Group (WG) meeting was held from May 26–27 at University College Dublin (UCD), Ireland, to review progress...

Second Action meeting took place on May 26-27 in Dublin (Ireland)

Diversity is good for nature and for our well-being. Agriculture is dominated by few crop species, and local specialization further...

Newsletter 7 – December 2025

Daiva Zadeike, Claire Copperstone, Olha Aleksandrova, Derya Özalp Ünal, Katarina Savikin, Jelena Živković, Mustafa Güzel, Hatice Kalkan Yildirim, Ibrahim Ender...

Meriel McClatchie, Véronique Matterne, Núria Rovira Buendia, Mila Andonova, Ulrike Lohwasser, Wendy Waalen, Filippos Bantis, Marija Knez, Jelena Milešević, Amil Orahovac, Paolo Prosperi, Aparajita Banerjee, Ivana Radić, Aldona Mueller-Bieniek, Meline Beglaryan, Donal Murphy-Bokern, David Gil, Bálint Balázs, Sónia...

Claire Copperstone, Petra Jones, Betül Aydın, Jelena Zivkovic, Erdi Can Aytar, Hatice Kalkan Yıldırım, Nada Ćujić Nikolic, İbrahim Ender Künili,...

Melek¸sen Akin, Sadiye Peral Eyduran, Jelena Mileševic, Suzana Pavlovic, Amil Orahovac, Marta W. Vasconcelos and Marija Knez

The DIVERSICROP COST Action is working to harness the potential of underutilised crops to promote sustainable food production. Europe’s need for sustainable,...

COST highlights DIVERICROP cooking book as an example of science communication best practice

Diversity is good for nature and for our well-being. Agriculture is dominated by few crop species, and local specialization further...

Newsletter 6 – July 2025

Diversity is good for nature and for our well-being. Agriculture is dominated by few crop species, and local specialization further...

Newsletter 5 – April 2025

Diversity is good for nature and for our well-being. Agriculture is dominated by few crop species, and local specialization further...

Newsletter 4 – December 2024